Sarah McClureSouthside Smokehouse & Grille

Chef Sarah McClure is the chef and owner of Southside Smokehouse & Grille in Landrum, South Carolina. Her cooking is rooted in regional tradition, bold flavor and heartfelt hospitality. As a Culinary Ambassador for South Carolina, she represents the state's food culture nationally and internationally.

A passionate world traveler, she draws inspiration from global kitchens and local markets, weaving those experiences into her work with authenticity and ease.